Quotation by

Emeril Lagasse

I'm working harder than ever now, and I'm putting on my pants the same as I always have. I just get up every day and try to do a little better than the day before, and that is to run a great restaurant with great food, great wine, and great service. That'

Emeril Lagasse

Food

Understanding this quote AI Analysis

Emeril Lagasse is saying that despite working harder than before, his daily routine remains simple and consistent, starting with putting on his pants as usual. His focus is on steadily improving each day to ensure his restaurant delivers excellent food, wine, and service.

More by this author

All quotes by Emeril Lagasse →

More quotes about Food

See all →

I think that food ties us to our community and our traditions, and it's the thing that makes us feel good and connected.

We talk about, you know, diet and that we shouldn't give our kids big things and obesity and fast food. Well, you know there are people who don't have that problem because they're not getting any foo…

We all thought of chicken as lean, protein-rich food that's good for weight watching, but the truth is chicken might actually be making us fatter!

Penn State is a leader in food science.

One must know combinations, one must have a true knowledge of food to be in the moment.

After my pregnancy, I discovered I have an allergy to yeast. Problem is, all the food I love has yeast in it. So I have to relearn how to cook.